Thursday, February 25, 2010

Chicken Nuggets, Tots, Fruit

Chicken strips
ranch dressing
Bread Crumbs (with Seasonings of choice)

I use the ranch as the glue for this recipe. Dip the chicken in the ranch and then coat with seasoned bread crumbs. I usually bake it at whatever temperature anything else needs baked (like the tots or fries or whatever). If it's the only thing I'm baking, I bake it at 375 for about 20 minutes or so. Usually I just take the biggest strip and cut into it to see if it's done.

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